Food Assistance Fact Sheet - Sierra Leone

June 10, 2016

Food Security Situation 

Map of Sierra Leone
CIA World Factbook
  • The Ebola epidemic in Sierra Leone had severe impacts on the country’s health system, economy, and food security situation. Many households experienced new or increased food insecurity as Ebola-related fears and restrictions on movement and mass gatherings disrupted trade, increased food prices, and reduced household income and purchasing power

  • According to the most recent Famine Early Warning System (FEWS NET) reporting, the absence of new Ebola cases and lifting of movement and trade restrictions has helped to improve food security, particularly in urban areas. However, below average 2015/2016 harvests, combined with the onset of the lean season, are contributing to diminished household and market stocks. With limited food availability, increased demand and higher prices, most of the country is expected to be in Stressed (IPC 2) acute food insecurity through September 2016.

Food Assistance Programs

  • The Office of Food for Peace (FFP), in partnership with ACDI/VOCA, CARE, Catholic Relief Services, Save the Children, World Vision, UNICEF, the UN World Food Program, are providing much needed food assistance to address acute food needs of populations affected by the Ebola epidemic. This assistance, provided through a mix of targeted cash transfers, agricultural input vouchers, local and regional procurement of food, and in-kind food distribution to households directly affected by Ebola, is boosting food access and household purchasing power, while simultaneously promoting market recovery.

  • FFP partners with the ACDI/VOCA on a long term development project, the Sustainable Nutrition and Agriculture Promotion (SNAP) project, which aims to reduce food insecurity among vulnerable rural populations in the Bombali, Kailahun, Koinadugu, and Tonkolili districts. SNAP works with poor households to increase knowledge and good practices in nutrition and child feeding, improve health care access and service provision, and improve rural livelihoods by training farmers in improved agricultural production and business practices and technologies.

Food for Peace Contributions

Total Contributions:

  U.S. Dollars Metric Tons
Fiscal Year 2016 $3.5 million ---
Fiscal Year 2015 $40.4 million 10,049 MT
Fiscal Year 2014 $13.0 million 2,110 MT
Fiscal Year 2013 $9.5 million 1,960 MT
Fiscal Year 2012 $12.2 million 11,650 MT

Fiscal Year 2016 Contribution Breakdown:

  U.S. Dollars Metric Tons
Title II Development ---- ----
Title II Emergency $334,600 ---
Emergency Food Security Program (EFSP) $3.2 million ---

Food Security Situation information is provided by FEWS NET and WFP

Country Specific Guidance:

Last updated: June 13, 2016

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