February 26, 2014, Thika – Today, the U.S. Agency for International Development (USAID) Kenya Mission Director Karen Freeman, Principal Secretary for the Ministry of Industrialization and Enterprise Development Dr. Wilson Songa, and USAID and Government of Kenya representatives celebrated seven promising innovators who have the potential to transform agriculture in Kenya.
Thika – Today, top USAID officials visited the Fresh Produce Exporters Association of Kenya (FPEAK) Training Center demonstration farms to observe how the Brand Kenya campaign is supporting Kenya’s produce exporters to access international markets.
This Rapid Assessment Review Report appraises the assistance provided by the USAID/Kenya Mission (Mission) over several years in support of the March 4, 2013 elections.
USAID Kenya is helping communities in Northern Kenya build resilience in the face of climate change and other potential shocks.
The Building Climate Change Resilience and Food Security Program is improving the productivity of smallholder farmers by promoting good farming practices and adoption of new technologies. The program identifies keen, hard-working farmers at the village level and develops them into “Agro-Entrepreneurs” called Village-Based Advisors who provide inputs, services and advice on good farming practices to their community.
Last updated: January 22, 2015