“I still don’t fully accept my status,” says Vivian Achieng, 27, as she waits to fulfill her antiretroviral prescription at Kenya's HIV Patient Support Center in Kisumu. She found out she was HIV-positive four years ago, in 2009.
The African Fine Coffees Association (AFCA), in partnership with the Coffee Quality Institute (CQI) and USAID COMPETE, held its 7th annual Kenya National Taste of Harvest (ToH) Coffee Competition at the Coffee Research Foundation in Ruriu, Kenya, Jan. 28-30, 2013.
Ramadan Otieno has seen his community divided by the effects of xenophobia. In an area where ingrained fears and false perceptions of ethnic groups create a great divide, al-Shabaab, a terrorist organization, has taken advantage of the situation, exploiting locals’ lack of knowledge to incite violence.
As a teacher in rural Kenya, Dr. Nduku Kilonzo never thought she would become involved in women's health, gender issues, and HIV. However, it was during her time as an educator in the 1990s when she began to realize disparities that threatened the health and well-being of her female students.
Luki Muia of Machakos, Kenya, used to keep eight cows that gave barely enough milk for her and her five children, with no surplus to sell. Now, she says efforts by a USAID public-private partnership have given her a clear road map out of the poverty that had always been part of her life.
Last updated: December 02, 2013